Hey there! If you’re anything like me, you love a simple yet mouthwatering meal that gives you that cozy home-cooked vibe. Today, I’m thrilled to share my go-to recipe for Garlic Butter Steak Bites and Potatoes. It’s super easy, only requires one pan, and the flavors are absolutely amazing! Plus, who can resist tender, juicy steak bites sautéed in garlic butter? Trust me, this dish is bound to become a weeknight favorite!
Nutritional Benefits
Not only is this meal delicious, but it also packs a nutritious punch! Steak is a fantastic source of protein, which is essential for muscle growth and repair. It’s also loaded with vitamins and minerals like B vitamins, iron, and zinc. Potatoes provide you with wholesome carbs and fiber. When prepared together in this simple way, you get a balanced meal that keeps you satisfied without being overly complicated!
Adaptable Variations
- Swap the Potatoes: If you’re looking to cut down on carbs, consider using cauliflower instead of potatoes. Just sauté it alongside your steak bites until tender!
- For a Different Flavor Profile: Try adding spices like smoked paprika or chili powder to your steak bites for a tiny kick.
- All about the Herbs: Feel free to use fresh herbs like rosemary or thyme instead of parsley to add a different twist to the butter sauce.
Garlic Butter Steak Bites and Potatoes Recipe
Ingredients
- 1 pound steak (I recommend sirloin or ribeye for tenderness)
- 1 pound baby potatoes, halved
- 4 tablespoons unsalted butter
- 5 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh parsley, chopped (for garnish)
Instructions
- First, heat a large skillet or pan over medium heat and add 2 tablespoons of butter. Once melted, toss in the halved baby potatoes. Sprinkle with salt and pepper. Cook for about 10-15 minutes, stirring occasionally, until they’re golden and tender.
- While the potatoes are cooking, cut your steak into bite-sized cubes and season with salt and pepper.
- Once the potatoes are done, push them to the side of the pan, or remove them briefly onto a plate. In the same skillet, add the remaining 2 tablespoons of butter, then add minced garlic and steak bites.
- Sear the steak bites for about 2-3 minutes, or until they’re browned and cooked to your liking. Making sure to turn them for an even cook!
- Finally, stir in the potatoes again, cooking together for another minute so that the flavors blend.
- Garnish with fresh parsley and serve! Enjoy your delicious one-pan meal!
Practical & Valuable Tips
- For the best flavor, let the steak sit at room temperature for about 20-30 minutes before cooking.
- If you prefer your steak medium-rare, aim for an internal temperature of around 130°F (55°C) when using a meat thermometer.
- For leftovers, store them in an airtight container in the fridge for up to 3 days. Reheat in a skillet for best results.
Equipment Needed
You don’t need much to whip up this delicious meal! Here’s what you’ll need:
- A large skillet or frying pan to cook everything in one go
- A cutting board and knife for chopping
- A spatula or wooden spoon for stirring
- A meat thermometer (optional, but great for steak lovers)
Frequently Asked Questions
- Can I use a different cut of steak? Absolutely! Feel free to use filet mignon, flank steak, or even skirt steak. Just adjust cooking time if needed!
- How do I know if the steak is cooked to my liking? The best way is using a meat thermometer. 125°F (52°C) for rare, 135°F (57°C) for medium-rare, and 145°F (63°C) for medium.
- Can I substitute the butter with something else? Yes! Olive oil or ghee can be excellent alternatives if you want a dairy-free option.
- How do I prevent the potatoes from getting mushy? Make sure to not overcook them. You want them tender but still a little firm.
- Can I prep this meal ahead of time? You can chop the ingredients a day ahead. Store them in the fridge separately until you’re ready to cook!
Have you tried making these Garlic Butter Steak Bites and Potatoes? I can’t wait to hear how they turned out for you! If you enjoyed this recipe, let’s connect on Pinterest for more delicious meals that will make your weeknights easier and tastier!
